• 20 minute Ceremony

Officiant who will perform and fill out necessary Louisiana paperwork and perform a custom spiritual, interfaith or civil ceremony

  • Ceremony Coordination

  • Ceremony Musician (You may choose violin or classical guitar):  

 

  • Your choice of the following Bridal Bouquet and Groom’s boutonniere (custom colors)

Simple mixed bouquet of white hydrangea hydrangea, roses and spray roses. Can be any color of roses.  

All roses bouquet. Can be any color of regular roses.

 

  • 2 hours of professional photography coverage

(includes the copyrights to all of your images)
 

  • 2 Tier basic wedding cake

-Cake Flavors (vanilla, almond, chocolate, red velvet)

-Vanilla, Almond, Chocolate, or Strawberry Buttercream, Cream Cheese Frosting

-Cake stand

3 hour DJ/Jazz band service for reception

2 night stay at the historic Hotel Monteleone

White Folding Chairs and Round tables with Basic Ivory Linens (**May be upgraded)

Cold Hors d'oeuvres

-Miniature Muffulettas

-French Market Display (seasonal fruits, vegetables, cheeses and dips)

-Jumbo Gulf Shrimp accompanied with remoulade and cocktail sauce)

Hot Hors d'oeuvres

-Mini Crawfish Pies

-New Orleans Chicken Praline (boneless chicken tenders with bourbon praline sauce)

-Seafood Stuffed Mushrooms

-Baked Brie

Entree

New Orleans Style Shrimp and Grits

Roasted Sirloin of Beef with au jus and assorted pistolettes

Full Open Bar

Maker's Mark, Kettle One, Cruzan Rum, J&B, Beefeater, Domestic Beer, Mondovi Chardonnay and Cabernet, Champagne, and all mixers

Packages start at $7000 inclusive for 50 guests

Additional guests may be added at an additional per person charge

© 2020 by Emily Sullivan Events

olivia@emilysullivanevents.com